That's Victoria Sponge Cake , consisting of two sliced \u200b\u200bvery thin cakes and filled with cream and strawberries, sandwiched between two sponge cakes. For the English
say Victoria Sponge is simply referring to an invitation or lobby for tea. Queen Victoria, favored a slice of sponge cake with your afternoon tea, there arises the history of afternoon tea and the importance of Victoria Sponge cake .
The sponge is made of two main ways and the traditional method involves breaking the fat or sugar and usually with butter, mixing thoroughly with beaten egg, flour and folding the mixture increases.
The modern method is using an electric mixer beat simply involves all the ingredients together until creamy. Both processes are relatively fast and simple to produce optimal results.
invitations can be made so
paper craft and newspaper.
flour in the supermarket I found basic sponge and I bought 5 packs for only one pound, I can do 5 sponges or I can also use this flour is very soft and mixed with other flours and the results are excellent, complexion and texture is unmatched.
In England there are commodities and more expensive, but the differences are not very noticeable. Commodities are subsidized by the government.
The topping is the decoration for the cake and bought powder is a blend easily added to liquid milk and only use electric mixer to thicken, it cooled and is a very traditional combination in England cakes and ice cream. The double cream is also used in Victoria sponge, but I prefer the Topping it has less fat. Delicious!
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